Recipe For Panjiri- (simple & No-1)

recipe for panjiri

Recipe for Panjiri is mostly made on Katha, Puja at our home. Variety of sweets is offered on many festivals like Ganesh Chaturthi, Krishna janmastami, Navaratri but panjiri is for this festival to offer lord. Panjiri is made in verity of ways but it is incomplete to enjoy puja without offering the panchamrit or charnamrit. Panjiri and panchamrit both are necessary for any pooja.

Recipe for Panjiri Video in Hindi:

Read Other Vrat Recipe Food recipe:

Recipe for Panjiri Nutritional Value:

Nutrition Facts of Panjiri Recipe
Servings: 50
Amount per serving  
Calories 31
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0.3g 1%
Cholesterol 1mg 0%
Sodium 0mg 0%
Total Carbohydrate 5.3g 2%
Dietary Fiber 0.2g 1%
Total Sugars 2.1g  
Protein 0.6g  
Vitamin D 0mcg 0%
Calcium 3mg 0%
Iron 0mg 1%
Potassium 13mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.
recipe for panjiri

Recipe for Panjiri

The Recipe for Panjiri is made in many ways but the Panjiri is considered auspicious. Panjiri recipe is very easy to make. So what is the delay, let's start making.
5 from 1 vote
PREP TIME 20 mins
COOK TIME 20 mins
TOTAL TIME 40 mins
COURSE Dessert, Sweet, vrat, vrat recipe
Cuisine Indian
cost 100
SERVINGS 50
Calories 31 kcal

Special Equipment

  • Pan

Ingredients
  

Recipe for Panjiri Ingredient

  • 200 grams flour
  • 100 grams sugar
  • 8-10 pieces almonds
  • 8-10 pieces cashew nuts
  • 50 grams Makhana (Fox Nut)
  • ½ teaspoon cardamom powder
  • 4 teaspoon ghee
  • 8-10 basil leaves

Instructions- Step by Step (click camera to hide/show photos)
 

Preparation for Making Recipe for Panjiri

  • First, let's collect the material shown in the picture.
    Panjiri Ingredients
  • Finely chop the almonds and cashews on the chopping board. Cut the raisins in two. Cut makhana (Fox Nut) the lava into small pieces.
    panjiri step by step-1
  • Preparation firstly we will grind sugar. While grinding sugar, put 2-3 green cardamom in it and dry coconut will be rubbed on the pumpkin.
    Panjiri step by step 2

Recipe for Panjiri step by step

  • First of all, we have to take a thick bottom pan and put the gas on it. And add half tablespoon ghee to it.
    panjiri banane ka tarika 3
  • And when heated, the curry pulses get ready after 40 to 50 seconds, and then add cashews and almonds. Then add grated coconut, Makhana lava (Fox Nut). After one minute, take out the mixture in a plate.
    panjiri banane ka tarika 4
  • On gas and Pour 200 grams of ghee on heating.
    panjiri banane ka tarika in hindi 5
  • Keep the dough on medium flame and keep stirring it so that it does not stick in the bottom. Keeping this in mind, we have to keep stirring again and again, when the color of the dough starts changing, then understand that it is cooking now, when it turns light brown then the dough is cooked, then we have to turn off the gas.
    panjiri banane ka tarika in hind 6
  • Take out the dough in a big plate and keep it to cool down. When the dough cools down, add powdered sugar to it.
    janmashtami par panjiri banane ki vidhi 7
  • Then add fried nuts. Add cardamom powder.
    Aate ki panjiri 8
  • And do not forget to add basil leaves at the end.
    panjiri banane ki recipe 9
  • The Panjiri is ready. Now you canenjoy it with God.
    panjiri banane ki recipe 10

Recipe Video (by SUNDAY FUNDAY RECIPE channel)

Keyword dessert, festive food, recipe for panjiri, Vrat Recipe

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