World’s Popular Noodles Recipe Chinese -2021

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Noodles Recipe Chinese is very famous; today we will make noodles which are a Chinese recipe. Children like it very much. We can add whatever vegetable we like in the noodles, it is very easy to make Noodles Recipe Chinese.

Watch Recipe of Noodles Recipe Chinese video in Hindi:

Noodles Recipe Chinese video

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Easy Noodles Recipe Chinese Nutritional Value

Nutrition Facts of Noodles Recipe Chinese
Servings: 4
Amount per serving
Calories	186
% Daily Value*
Total Fat 6.3g	8%
Saturated Fat 0.9g	4%
Cholesterol 15mg	5%
Sodium 109mg	5%
Total Carbohydrate 28.3g	10%
Dietary Fibre 6g	21%
Total Sugars 7.7g
Protein 5.8g
Vitamin D 0mcg	0%
Calcium 55mg	4%
Iron 2mg	11%
Potassium 440mg	9%
The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day* is used for general nutrition advice.

Noodles recipe veg- (Homemade veg noodles)

Noodles recipe veg- (Homemade veg noodles) can be made and eaten in evening snacks. The specialty of this dish is that it is very healthy and tasty as it can be made by mixing any vegetables like capsicum, cabbage, carrots, we can add tomatoes, etc.

By mixing it, we can prepare it immediately. if any guest comes, then we can make it in 10 minutes, so what is the delay, let's start making Noodles recipe veg .

Noodles recipe veg Ingredients

2 packet noodles
2 cup cabbage
2 teaspoon vinegar
2 teaspoons soy sauce
2 capsicum ( medium sized long cut)
2 onion (medium sized long cut)
50 grams cauliflower (medium size long cut)
4 teaspoons oil
2 tomatoes ( cut into medium size long )
1 piece coriander finely chopped
½ cup green peas
salt as per taste
1 teaspoon Green Chili Sauce
2 teaspoons tomato sauce
2 green chilies (chopped long)
1 teaspoon cumin seeds
1 teaspoon turmeric

Preparation for making Noodles recipe veg

First, collect the ingredients shown in the picture (Noodles recipe veg Ingredients).

Noodles Recipe Chinese step by step

First, put the gas on the pan and then put 2 cups of water in it.
After that, wait the water to boiling.
When the water starts boiling then add noodles to it, and then add salt and two teaspoons of oil.
Then cook it for 5 to 6 minutes. After that, check it if it is boil, then understand that the noodles are cooked.
Then filter the noodles by filter in the bowl.
Then we will make the noodles and add oil in the pan.
When oil is hot, add cumin seeds.
Add onion; roast it till it becomes light brown.
Add green chilies, cabbage, cauliflower, green peas, tomatoes, capsicum, turmeric and salt.
Cover and cook well and cook for 5 minutes.
When the vegetable is cooked, add noodles to it.
Add green chilli sauce, tomatoes, soy sauce, vinegar, green coriander and mix it well. The noodles are ready, now take them out in a plate and serve.